"It's Rain That Fell 4,000 Years Ago": When Prestige Waters Rival Fine Wines
Waters from Glaciers, Icebergs, or Volcanic Springs Are Making Their Way into Fine Dining Served like wines, they now have dedicated menus and specialized sommeliers.
JAURE recognized internationally – won GOLD in Atlanta, USA
Jaure water from Vilhelmina is drawn from a deep spring located in the granite massif near Lake Vojmsjön, in Lapland, Sweden. Today, the product has just won a gold medal at an international competition.